Work Mode ON is built for the first hours of the day, the ones that set up the other twelve. Work Mode ON delivers what your body actually needs first thing: sharp focus, steady energy, full-spectrum hydration.
Citrus Rush Flavour is bright, zesty, and built for cold water. Citrus Rush hits like a grapefruit alarm clock with the volume up. Two scoops, 250ml, and you're properly awake before the kettle's boiled.
TestedGMP
CertifiedGMO
Free
WorkMode ON
About 35 servings per tub
Flexible payments from R 63.33
Pay over 2–6 interest-free instalments with Stitch Pay Later
What's Inside
Lion's Mane supports nerve growth factor, helping your brain build new connections. Bacopa Monnieri is clinically shown to improve memory recall and lower anxiety. Together, the two-part brain build behind deep, focused work.
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90mg of caffeine. 250mg of L-Theanine to smooth the edges. The duo that delivers focus without the jitters or the 11am crash. Sharp, without the shakes.
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One adaptogen, one job: stress without the spiral. Rhodiola cuts mental fatigue under pressure and keeps the calm in the lift. The reason ON sees you through long days.
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1500mg of taurine. Sodium, potassium, and magnesium bisglycinate. The minerals that pull water into your cells, not just your bladder. Dehydrated focus is bad focus.
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Full B-Complex for cellular energy. Vitamin C and zinc for immunity. Vitamin D3 for the sunlight you don't get at your desk. The daily foundation, fixed in one scoop.
Read about our formulationsHow to Use
Mix 2 scoops (7g) with 250-300ml cold water at breakfast.
Drink within 10 minutes. Gentle energy rise in around 20.
Tackle your highest-value task during the next 2 to 3 hours of peak focus.
Make a Focus Freezo
What you'll need
- 1 cup frozen tropical fruit (mango, pineapple, raspberries, or papaya work best)
- 200ml black rooibos tea (cooled or at room temp)
- 3/4 cup ice cubes
- 2 scoops WorkMode ON
- Blender
Add the frozen fruit to your blender first. This stops it sticking to the sides when you blend.
Pour in the black rooibos tea and add the ice cubes.
Scoop in 2 scoops of WorkMode ON and give it a quick stir to break up any clumps before blending.
Blend for around 30 seconds until smooth and slushy. Don't overdo it or you'll end up with watered-down mush.
Pour and enjoy immediately while it's cold and thick.
Pro tip: If it's too thick, add a splash more tea. Too thin? Throw in extra ice or frozen fruit next time.
